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Sale! The wine was soft pressed followed by thirty days maceration on the skins. The color is ruby red with highlights of violet.Intense aromas of cherry, ripe plum, and almond on the nose. Lots of coffee,dark chocolate, black cherry, and brown sugar with hints
The wine was soft pressed followed by thirty days maceration on the skins. The color is ruby red with highlights of violet.Intense aromas of cherry, ripe plum, and almond on the nose. Lots of coffee,dark chocolate, black cherry, and brown sugar with hints of molasses and fig on the palate, with a long finish.
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