Description
The 130 years old winery of Maison Saint Aix is situated in the south of France, just an hour north-east of Aix-en-Provence. This region is known for making the best ross in the world, and AIX belongs in the conversation. It is a pretty salmon pink, with fresh and fragrant aromas of watermelon, strawberries and flowers. Made using 30% of ros bleeding and 70% direct pressing, the softest hint of Carignan was added to the classical Provence blend of Grenache, Syrah and Cinsault. Organic.
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